Canellés de Bordeaux

What’s the best local dish you’ve ever eaten while traveling?

It’s the best dessert dish I’ve ever had. I must have eaten 4 dozens in France and Switzerland.

I loved them for their taste, texture, and feeling.

I loved them even more when after spending 5 weeks eating all sorts of food during our 6275 km long vacation, we returned to North America having lost weight without exercising and eating and drinking à volonté.

I honestly miss that feeling of unencumbered freedom that allowed us a peace of mind populated by museums, beaches, castles, restaurants, mountain tops, lakes, and historical landmarks.

The food anchors all these experience giving them a strong voice and grounding them into the realities of day to day life.

I miss that a lot.

Leave a comment